ROOT & BONE

Horseradish - Tabasco - Mignonette - Lemon

Smoked Maple - Brown Butter Hollandaise - Pecan Streusel - Shaved Parmesan

Ramp - Caramelized Onion - Cured Egg Yolk - Parmesan Crisps

Roasted Carrot Purée - Pear Gel - Juniper Balsamic Glaze

Ruby Beet Relish - Crab Apple Beurre Blanc - Winter Seedlings

Truffle Tartufu Crema - Hazelnut Crumble

Curated Daily - Available Upon Request

Buttermilk Mash - Root Vegetables - Chestnut Jus

Caramelized Onion Thyme Mash - Wilted Spinach - Morello Cherry Jus

Dinosaur Kale - Wild Mushroom Ragout - Black Truffle Hollandaise - Parmesan Frites

Golden Potato Parsnip Pavé - Pear Onion Jam - Mint Jus

Swiss Chard - Thyme Roasted Fingerlings - Parsnip Purée - Mulled High Bush Berry Jus

Beet Risotto - Ginger Saffron Beurre Blanc - Bee Pollen Dust

Cannellini Bean Purée - Spaghetti Squash - Lobster Arancini - Lobster Coconut Nage

Brussel Sprouts - Applewood Bacon - Wild Mushroom Crema - Dandelion Pesto - Cauliflower Almond Espuma

Puy Lentil Mushroom Bolognese - Roasted Roots - Kale & Pecan Gremolata

Crispy Shallot - Homemade Truffle Ricotta

Beet Yogurt Tahini - Lardon - Sumac Saltine Croutons - Shaved Parmesan

Root Vegetable Ribbons - Cranberries - Bartlett Pear - Apple - Pumpkin Brittle - Cider Pumpkin Seed Dressing